Ingredients
fortified wheat flour 57.1% , sugar 14.1% , vegetable fat 14.1% , oat flakes 7.4% , corn syrup 3.7% , high fructose corn syrup 1.8% , raisin 1.8%
Nutrition · per 100 g
| Energy | 469 kcal |
| Fat | 18.8 g |
| Saturated fat | 4.7 g |
| Monounsaturated fat | 9.4 g |
| Polyunsaturated fat | 4.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.9 g |
| Sugars | 28.1 g |
| Fiber | 3.1 g |
| Protein | 6.3 g |
| Salt | 1.3 g |
| Sodium | 531 mg |
| Potassium | 125 mg |
| Calcium | 0 mg |
| Iron | 2.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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