Ingredients
flour 55.6% , graham flour 22.2% , sugar 11.1% , soya oil 5.6% , palm oil 2.8% , Raising agent 1.4% , E500ii 0.7% , E341 0.3% , A 0.3%
Nutrition · per 100 g
| Energy | 355 kcal |
| Fat | 9.7 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 1.6 g |
| Polyunsaturated fat | 4.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 80.7 g |
| Sugars | 25.8 g |
| Fiber | 3.2 g |
| Protein | 6.5 g |
| Salt | 1.1 g |
| Sodium | 452 mg |
| Potassium | 161 mg |
| Calcium | 135 mg |
| Iron | 3.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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