Ingredients
ice cream 52.2% , corn syrup 23.9% , sugar 9.8% , whey 7.0% , CONTAINS LESS THAN 2% OF mono- and DIGLYCERIDES 3.5% , E412 1.8% , E410 0.9% , E516 0.4% , E433 0.2% , E407 0.1% , natural flavouring 0.1% , E160b 0.0% , chocolate coating 0.0% , sugar 0.0% , whole milk powder 0.0% , cocoa paste 0.0% , hydrogenated coconut oil 0.0% , soya lecithin 0.0% , salt 0.0% , artificial flavouring 0.0% , CRISP RICE 0.0% , sugar 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 321.4 kcal |
| Fat | 21.4 g |
| Saturated fat | 17.9 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 28.6 g |
| Sugars | 19.6 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 0.25 g |
| Sodium | 98.2 mg |
| Potassium | 0 mg |
| Calcium | 152 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.