Ingredients
fortified wheat flour 54.2% , partially hydrogenated soybean oil 22.9% , sugar 7.4% , whey 7.4% , skimmed milk 4.1% , egg yolk 2.0% , soya flour 1.0% , Raising agent 0.5% , skimmed milk 0.3% , dextrose 0.1% , salt 0.1% , whet st 0.1%
Nutrition · per 100 g
| Energy | 315 kcal |
| Fat | 14.8 g |
| Saturated fat | 3.7 g |
| Trans fat | 5.6 g |
| Cholesterol | 28 mg |
| Carbs | 37 g |
| Sugars | 14.8 g |
| Fiber | 1.8 g |
| Protein | 3.7 g |
| Salt | 1.1 g |
| Sodium | 451.1 mg |
| Calcium | 0 mg |
| Iron | 2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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