Our family, glazed pumpkin donut holes
Our Family, Nash Finch Company
Ingredients
fortified wheat flour 51.3% , sugar 12.5% , palm 12.5% , cottonseed 11.9% , canola oil 5.9% , water 3.0% , egg yolk 1.5% , soya oil 0.7% , soya flour 0.4% , contains 2% and less of 0.2% , E170i 0.1% , E516 0.0% , E466 0.0% , corn flour 0.0% , corn starch 0.0% , corn syrup 0.0% , corn syrup solids 0.0% , dextrose 0.0% , enzyme 0.0% , E422 0.0% , E412 0.0% , Raising agent 0.0% , E450i 0.0% , E500ii 0.0% , E341i 0.0% , E410 0.0% , maltodextrin 0.0% , E471 0.0% , natural and artificial flavors natural mixed tocopherols 0.0% , skimmed milk 0.0% , pumpkin 0.0% , E129 0.0% , salt 0.0% , E281 0.0% , E202 0.0% , soya lecithin 0.0% , spice 0.0% , E415 0.0% , E102 0.0%
Nutrition · per 100 g
| Energy | 396 kcal |
| Fat | 20.8 g |
| Saturated fat | 10.4 g |
| Trans fat | 0 g |
| Cholesterol | 21 mg |
| Carbs | 50 g |
| Sugars | 25 g |
| Fiber | 2.1 g |
| Protein | 4.2 g |
| Salt | 1.1 g |
| Sodium | 458 mg |
| Calcium | 125 mg |
| Iron | 2.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.