REDDI WIP Caramel Topping, 6.5 OZ
Reddi Wip
Ingredients
cream 56.4% , water 21.8% , corn syrup 10.9% , sugar 0.3% , skimmed milk 0.3% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.3% , E471 0.3% , E407 0.3% , Red 3._x000D_Propellant 0.3% , milk 9.3%
Nutrition · per 100 g
| Energy | 8 kcal |
| Fat | 0.54 g |
| Saturated fat | 0.27 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 3 mg |
| Carbs | 0.54 g |
| Sugars | 0.54 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.