Ingredients
pasteurized semi-skimmed milk 60.0% , lactic ferments 20.0% , salt 10.0% , enzyme 5.0% , retinyl palmitate 5.0%
Nutrition · per 100 g
| Energy | 750 kJ |
| Energy | 179 kcal |
| Fat | 12.5 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 36.1 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 17.9 g |
| Salt | 3.1 g |
| Sodium | 1250 mg |
| Calcium | 143 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.