Ingredients
feta 55.6% , E460 22.2% , red bell pepper 11.1% , spice 5.6% , dried garlic 2.8% , dehydrated onion 1.4% , lemon peel 0.7% , black olive 0.3% , E235 0.3%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 21.4 g |
| Saturated fat | 12.5 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 7.1 g |
| Sugars | 0 g |
| Fiber | 3.6 g |
| Protein | 17.9 g |
| Salt | 2.9 g |
| Sodium | 1178.6 mg |
| Calcium | 214 mg |
| Iron | 0 mg |
| Vitamin A | 321.3 µg |
| Vitamin C | 8.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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