Nutrition · per 100 g

Energy	179 kcal
Fat	12.5 g
Saturated fat	0 g
Trans fat	0 g
Carbs	14.3 g
Sugars	3.6 g
Protein	3.6 g
Salt	0.98 g
Sodium	393 mg
Potassium	1.4 mg
Iron	1.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.