Ingredients
flour 51.7% , water 24.1% , WHITE RYE FLOUR 12.1% , rye flakes 6.0% , yeast 3.0% , contains 2% and less of the following 0.9% , caramel color with sulfites 0.9% , soya oil 0.6% , high fructose corn syrup 0.3% , wheat gluten 0.2% , caraway seed 0.1% , wheat flour 0.0% , caraway seed 0.0% , E282 0.0% , rye flour 0.0% , E471 0.0% , onion 0.0% , E516 0.0% , corn starch 0.0% , E270 0.0% , E260 0.0% , enzyme 0.0% , E330 0.0% , E300 0.0% , high oleic canola oil 0.0% , spice 0.0% , E435 0.0% , E280 0.0% , E338 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.