Ingredients
whole wheat flour 54.5% , water 22.7% , wheat gluten 11.4% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 5.7% , sugar 1.1% , soya oil 1.1% , salt 0.7% , E516 0.7% , sea salt 0.7% , E300 0.7% , enzyme 0.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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