Gravy mix

20003742 southeastern inc 44.4% , warmed 21.8% , if gravy is too chick 14.8% , manufactured on the same that powder and in palm oil 10.0% , corn starch 5.0% , is reached soy pr smoke flavor soy garlic disodiu of turmeric 2.5% , mono- nd corn and contai s 1.3% , soy chicke phosphate 0.6% , malto rendered wheat solids 0.3% , SOLIDS 0.2% , in a serving of to a daily diet 0.1% , 2‚000 * the % daily a nutrient gravy alua* prep time mtes ust ad tal fat 2.5g aones e u whin rnd mixim for saturated fat 1.5g trans fat 0g lukevam vee 0% 10% holesterol 0mg 2 0.0% , bringna odium 220mg %2% otal carbohydrate 5g %0% dietary f a total sugars<1g includes 0g added sugars 3 0.0% , reduce he simmer iminute reheating directions place refrigerated ieftover gr dish and loosely cover 0.0% , heat intervais 0.0% , stiring after oxch protein <1g calcium 11mg 0% %0 nio a ha potas 0.0% , iron omg 0% * the % daily value 1.0% , tells you how much a nutrient southeastehn mills 0.0% , INC 0.0% , 2019 southoasto t semills.com processes s egg 0.0% , ca 30162 quest 0.0%