Ingredients
sardine 75.0% , tomato sauce salt 25.0%
Nutrition · per 100 g
| Energy | 145.2 kcal |
| Fat | 8.1 g |
| Saturated fat | 1.6 g |
| Trans fat | 0 g |
| Cholesterol | 82 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 17.7 g |
| Salt | 1.1 g |
| Sodium | 451.6 mg |
| Calcium | 273 mg |
| Iron | 4.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 2.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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