Spinach dip
Ingredients
sour cream 52.0% , mayonnaise 24.0% , spinach 12.0% , water chestnut 6.0% , onion 3.0% , coating 1.5% , maltodextrin 0.8% , salt 0.4% , corn starch 0.2% , autolyzed yeast extract 0.1% , sugar 0.0% , partially hydrogenated soybean oil 0.0% , tomato 0.0% , spice 0.0% , onion 0.0% , hydrolysed corn protein 0.0% , E150a 0.0% , E631 0.0% , E627 0.0% , turmeric 0.0% , contains 2% and less of dried onion 0.0% , dried carrot 0.0% , E211 0.0% , E575 0.0% , E296 0.0%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 28.6 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 7.1 g |
| Sugars | 3.6 g |
| Fiber | 0.9 g |
| Protein | 0 g |
| Salt | 1.4 g |
| Sodium | 571 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 803.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.