Nutrition · per 100 g

Energy	107.7 kcal
Fat	1.2 g
Saturated fat	0 g
Carbs	18.5 g
Sugars	0.77 g
Fiber	4.6 g
Protein	6.2 g
Salt	0.92 g
Sodium	369.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.