Nutrition · per 100 g

Energy	1050 kJ
Energy	250 kcal
Fat	1.8 g
Cholesterol	35.7 mg
Carbs	21.4 g
Sugars	17.9 g
Protein	39.3 g
Salt	6.1 g
Sodium	2430 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.