Ingredients
water 53.6% , mullet 23.2% , carp 11.6% , WHITEFISH 5.8% , pike 2.9% , egg white 1.5% , sugar 0.7% , onion 0.4% , salt 0.2% , potato starch 0.1% , carrot 0.0% , cottonseed oil 0.0% , CARRAGENAN 0.0% , pepper 0.0%
Nutrition · per 100 g
| Energy | 135 kcal |
| Fat | 6.8 g |
| Saturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 10.8 g |
| Sugars | 5.4 g |
| Fiber | 1.4 g |
| Protein | 9.5 g |
| Salt | 1.5 g |
| Sodium | 595 mg |
| Calcium | 0 mg |
| Iron | 0.97 mg |
| Vitamin A | 202.8 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.