Nutrition · per 100 g

Energy	252.7 kcal
Fat	12.1 g
Saturated fat	7.7 g
Carbs	35.2 g
Sugars	26.4 g
Fiber	0 g
Protein	4.4 g
Salt	0.19 g
Sodium	76.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.