Ingredients

date 100.0%

Nutrition · per 100 g

Energy	301 kcal
Fat	0 g
Carbs	69.7 g
Sugars	66 g
Fiber	9.7 g
Protein	2 g
Salt	1.8 g
Sodium	730 mg
Potassium	933 mg
Calcium	66.7 mg
Iron	1.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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