Ciabatta Rolls
NewYork Bakery
Ingredients
bread 51.7% , barley malt flour 24.1% , E375 12.1% , iron 6.0% , thiamin mononitrate 3.0% , E101 1.5% , folic acid 0.8% , water 0.4% , salt 0.2% , yeast 0.1% , malt syrup 0.0% , wheat gluten 0.0% , cornmeal 0.0% , SPREAD 0.0% , water 0.0% , palm oil 0.0% , garlic 0.0% , salt 0.0% , parmigiano reggiano 0.0% , E471 0.0% , parsley 0.0% , E330 0.0% , natural and artificial flavouring 0.0% , whey 0.0% , beta carotene added for color 0.0% , cheese 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.