Ingredients
BREADSTICK 51.2% , E375 24.4% , reduced iron 12.2% , thiamin mononitrate 6.1% , E101 3.1% , enzyme 1.5% , folic acid 0.8% , water 0.4% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.2% , salt 0.1% , soya oil 0.0% , E575 0.0% , Flour treatment agent 0.0% , yeast 0.0% , E500ii 0.0% , E466 0.0% , E281 0.0% , hydrolyzed wheat gluten 0.0% , coating 0.0% , SPREAD 0.0% , water 0.0% , palm oil 0.0% , salt 0.0% , romano cheese 0.0% , granular and parmesan cheese 0.0% , garlic 0.0% , E471 0.0% , spice 0.0% , natural flavouring 0.0% , E330 0.0% , natural and artificial flavouring 0.0% , E270 0.0% , whey 0.0% , beta carotene added for color 0.0% , pizza sauce 0.0% , tomato concentrate 0.0% , salt 0.0% , sugar 0.0% , garlic 0.0% , E415 0.0% , spice 0.0% , E202 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 197 kcal |
| Fat | 5.3 g |
| Saturated fat | 1.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 30.3 g |
| Sugars | 4 g |
| Fiber | 2.6 g |
| Protein | 6.6 g |
| Salt | 1.6 g |
| Sodium | 632 mg |
| Calcium | 0 mg |
| Iron | 0.95 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.