Ingredients
sugar 54.5% , invert sugar 22.7% , corn syrup 11.4% , modified corn starch 5.7% , contains less than 2% of tartaric acid 2.8% , E330 1.4% , natural and artificial flavouring 0.7% , E171 0.4% , E110 0.2% , E129 0.1% , E133 0.1%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbs | 91.1 g |
| Sugars | 78.6 g |
| Protein | 1.8 g |
| Salt | 0.2 g |
| Sodium | 80.4 mg |
| Potassium | 0 mg |
| Calcium | 1 mg |
| Iron | 0.18 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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