Ingredients
pasteurized grade a reduced fat milk 55.0% , sugar 9.5% , blueberry 9.5% , modified corn starch 9.5% , E428 8.3% , natural flavouring 2.5% , E440a 2.5% , yogurt culture 1.6% , retinyl acetate 0.8% , Cholecalciferol 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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