Ingredients
CULTURED PASTEURIZED GRADE A LOW FAT MILK 54.2% , sugar 7.0% , modified corn starch 7.0% , CONTAINS 1% and LESS OF 7.0% , E341iii 7.0% , vegetable 7.0% , fruit juice 5.3% , natural flavouring 2.5% , POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS 1.4% , E407 0.7% , retinyl acetate 0.4% , Cholecalciferol 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.