Ingredients
CULTURED GRADE A REDUCED FAT MILK 56.6% , water 21.7% , sugar 5.3% , CONTAINS 1% and LESS OF 5.3% , natural flavouring 2.5% , vegetable juice 2.5% , E440a 2.5% , sea salt 0.1% , concentrated lemon juice 0.1% , POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS 0.1% , Cholecalciferol 3.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.