Ingredients
Amount per serving trition Facts Total Fat 3.5g Serving size Saturated Fat 1.5g % Daily Value Amount per serving 5% Total Carb 58.3% , 9 container Trans Fat Og 8% Total Sugars 3 Cholesterol 45mg 150g es 170 Sodium 100mg 15% Protein 25g Incl 20.8% , Og Added Sugars 4% Calcium 35% Potassium 6% Not a significant source of dietary fiber 10.4% , iron 5.2% , vitamins 2.6% , Catur Peter P 2.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.