Nutrition · per 100 g

Energy	113.5 kcal
Fat	5 g
Saturated fat	3.5 g
Carbs	13.5 g
Sugars	10.6 g
Fiber	0 g
Protein	3.5 g
Salt	0.12 g
Sodium	49.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.