Nutrition · per 100 g

Energy	704 kJ
Energy	168 kcal
Fat	9.7 g
Saturated fat	6.2 g
Trans fat	0 g
Cholesterol	39.8 mg
Carbs	16.8 g
Sugars	14.2 g
Protein	3.5 g
Salt	0.12 g
Sodium	48.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.