Ingredients
greek yogurt 52.0% , whey protein 24.0% , skimmed milk 12.0% , microbial culture 6.0% , oat flakes 3.0% , wholemeal oat flour 1.5% , honey 0.8% , high oleic canola oil 0.4% , corn syrup 0.2% , maltodextrin 0.1% , salt 0.0% , brown sugar syrup 0.0% , E500ii 0.0% , natural flavouring 0.0% , E306 0.0% , E392 0.0% , milk powder 0.0% , palm kernel oil 0.0% , sugar 0.0% , coconut oil 0.0% , milk mineral concentrate 0.0% , soya lecithin 0.0% , retinyl palmitate 0.0% , Cholecalciferol 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 536 kcal |
| Fat | 32.1 g |
| Saturated fat | 25 g |
| Trans fat | 0 g |
| Cholesterol | 17.9 mg |
| Carbs | 42.9 g |
| Sugars | 28.6 g |
| Added sugars | 21.4 g |
| Protein | 17.9 g |
| Salt | 0.4 g |
| Sodium | 161 mg |
| Potassium | 500 mg |
| Calcium | 1250 mg |
| Vitamin A | 321 µg |
| Vitamin D | 7.5 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.