Ingredients
CULTURED PASTEURIZED GRADE A LOW FAT MILK 59.5% , sugar 5.8% , modified corn starch 5.8% , CONTAINS LESS THAN 1% OF 5.8% , E330 5.8% , natural flavouring 2.5% , POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS 2.5% , vegetable juice 2.5% , E160ai 2.5% , E100 2.5% , retinyl acetate 2.5% , Cholecalciferol 2.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.