Ingredients
_Pasteurized Grade A Nonfat Milk_ 68.4% , Fruit blend 18.3% , and LESS OF 5.0% , salt 0.1% , POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS 0.1% , yogurt culture 0.1% , E950 0.1% , E955 8.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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