Ingredients
CULTURED PASTEURIZED GRADE A NONFAT MILK 53.8% , Fruit blend 23.1% , contains 2% and less of 11.5% , corn starch 5.8% , natural flavouring 2.5% , E330 1.6% , E296 0.8% , POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS 0.4% , E950 0.2% , yogurt culture 0.1% , E955 0.1% , retinyl acetate 0.0% , Cholecalciferol 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.