Ingredients
CULTURED PASTEURIZED GRADE A REDUCED FAT MILK 71.6% , sugar 5.3% , modified corn starch 5.3% , E428 5.3% , natural flavouring 2.5% , retinyl acetate 2.5% , Cholecalciferol 2.5% , CONTAINS LIVE 2.5% , microbial culture 2.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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