Ingredients
yogurt 54.5% , NUT BLEND 22.7% , water 11.4% , oat 5.7% , contains 2% and less of 2.8% , canola oil 1.4% , fructose 0.7% , salt 0.1% , natural flavouring 0.1% , POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS 0.1% , E500ii 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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