Ingredients
american cheese 54.5% , water 22.7% , cream 11.4% , sodium citrate 5.7% , salt 2.8% , E200 1.4% , E339 0.7% , Colour 0.4% , enzyme 0.2% , E260 0.1% , sodium glyceryl oleate phosphate 0.1%
Nutrition · per 100 g
| Energy | 290 kcal |
| Fat | 14 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 30 mg |
| Carbs | 30 g |
| Sugars | 2 g |
| Added sugars | 2 g |
| Fiber | 0 g |
| Protein | 13 g |
| Salt | 1.9 g |
| Sodium | 760 mg |
| Potassium | 190 mg |
| Calcium | 170 mg |
| Iron | 2 mg |
| Vitamin D | 0.67 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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