Ingredients
starch 54.5% , Casein 22.7% , rice flour 11.4% , natural flavouring 2.5% , water 2.5% , partially hydrogenated soybean oil 2.5% , salt 1.9% , E541 1.0% , E339 0.5% , E270 0.2% , E200 0.2%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 40 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 20 g |
| Salt | 6.5 g |
| Sodium | 2600 mg |
| Calcium | 800 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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