Ingredients
alaska pollock 54.5% , WATER MODIFIED FOOD STARCH 22.7% , potato starch 11.4% , sugar 2.4% , salt 0.5% , E420 0.5% , sweet rice wine monosodium glutamate 0.5% , potassium sorbte used as preservative 0.5% , natural and artificial flavouring 0.5% , sodium tropolyphosohate 0.5% , TETRASODIUM 6.0%
Nutrition · per 100 g
| Energy | 106 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 11.8 g |
| Sugars | 4.7 g |
| Fiber | 1.2 g |
| Protein | 11.8 g |
| Salt | 0.99 g |
| Sodium | 398 mg |
| Calcium | 24 mg |
| Iron | 1.1 mg |
| Vitamin A | 211.8 µg |
| Vitamin C | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.