Ingredients
alaska pollock 53.3% , water 23.3% , Modified starch 11.7% , sugar 4.5% , salt 2.1% , E420 2.1% , soya oil 1.5% , sweet rice wine 0.7% , dextrose 0.4% , natural and artificial flavouring 0.2% , E621 0.1% , E452vi 0.0% , E450iii 0.0% , E450iii 0.0% , cooked in soy bean oil 0.0%
Nutrition · per 100 g
| Energy | 164 kcal |
| Fat | 3.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 23.6 g |
| Sugars | 9.1 g |
| Fiber | 0 g |
| Protein | 9.1 g |
| Salt | 4.1 g |
| Sodium | 1655 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.