Ingredients
flour 53.1% , water 23.4% , yeast 11.7% , contains 2% and less of the following 0.5% , sugar 0.5% , dextrose 0.5% , soya oil 0.5% , E282 0.5% , E341i 0.5% , E471 0.5% , E516 0.5% , ssl 0.5% , E300 0.5% , E924 0.5% , E920 0.5% , enzyme 6.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.