Ingredients
wheat flour 52.6% , wheat flour 23.7% , barley malt flour 11.8% , E375 5.9% , REDUCED IRON THAMIN MONONITRATE RIBOFLAVIN and FOLIC ACID WATER 3.0% , WHITE WHOLE WHEAT FLOUR BABY OAT FLAKES 1.5% , VAL WHEAT GLUTEN 0.7% , yeast 0.4% , OAT FIBERONEY 0.2% , brown sugar 0.1% , contains 2% and less of each of the following salt 0.0% , wheat 0.0% , SOYBEAN OIL RAISIN JUICE CONCENTRATE 0.0% , rye meal 0.0% , barley flakes 0.0% , E300 0.0% , E282 0.0% , E516 0.0% , enzyme 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.