Ingredients
wheat flour 54.2% , water 16.7% , sugar 8.4% , yeast 5.1% , salt 3.5% , soya oil 2.6% , YEAST NUTRIENT 2.0% , E481 1.6% , E300 1.3% , E341i 1.1% , malted barley 0.9% , dextrose 0.8% , E282 0.7% , E516 0.6% , enzyme 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.