Garlic Knots Made With Real Garlic
Ingredients
fortified wheat flour 55.1% , water 22.4% , sugar 2.6% , contains 2% and less of 2.6% , salt 0.8% , yeast whey powder 0.8% , E471 0.8% , E330 0.8% , E1100 0.8% , vegetable oil 0.8% , microbial coagulating enzyme 0.8% , SPREAD 0.8% , water 0.8% , palm oil 0.8% , garlic 0.8% , salt 0.8% , contains 2% and less of 0.8% , natural flavouring 0.8% , garlic 0.8% , parsley 0.8% , whey powder 0.8% , soya lecithin 0.8% , E160ai 3.3%
Nutrition · per 100 g
| Energy | 342.1 kcal |
| Fat | 10.5 g |
| Saturated fat | 2.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 5.3 g |
| Fiber | 2.6 g |
| Protein | 7.9 g |
| Salt | 1.5 g |
| Sodium | 615 mg |
| Calcium | 0 mg |
| Iron | 2.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.