Nutrition · per 100 g

Energy	166.7 kcal
Fat	13.3 g
Saturated fat	1.7 g
Carbs	10 g
Sugars	10 g
Fiber	0 g
Protein	0 g
Salt	3.8 g
Sodium	1500 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.