Garden vegetable medley
Ingredients
parboiled rice 52.9% , pasta 23.5% , broccoli 11.8% , carrot 5.9% , corn 2.9% , red bell pepper 1.5% , maltodextrin 0.7% , soy sauce 0.4% , sugar 0.2% , garlic 0.1% , salt 0.0% , E415 0.0% , E330 0.0% , E631 0.0% , E627 0.0% , E262ii 0.0% , artificial flavouring 0.0%
Nutrition · per 100 g
| Energy | 111 kcal |
| Fat | 0.51 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 22.2 g |
| Sugars | 3 g |
| Fiber | 1 g |
| Protein | 3 g |
| Salt | 0.53 g |
| Sodium | 212 mg |
| Calcium | 0 mg |
| Iron | 0.73 mg |
| Vitamin A | 151.5 µg |
| Vitamin C | 9.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.