Bloody mary mix
Ingredients
water 52.3% , tomato concentrate 23.9% , worcestershire sauce distilled white vinegar 11.9% , molasses 1.6% , water 1.6% , sugar 1.6% , onion 1.6% , anchovy 1.6% , salt 0.8% , garlic 0.8% , clove 0.8% , tamarind 0.8% , natural flavouring 0.4% , chili pepper 0.2% , prepared horseradish 0.1% , horseradish 0.0% , distilled vinegar 0.0% , salt 0.0% , E415 0.0% , BENZOATE OF SODA 0.0% , SPICE BLEND 0.0% , concentrated lemon juice 0.0%
Nutrition · per 100 g
| Energy | 32 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.4 g |
| Sugars | 3.2 g |
| Fiber | 1.1 g |
| Protein | 1.1 g |
| Salt | 1.6 g |
| Sodium | 638 mg |
| Calcium | 21 mg |
| Iron | 0.38 mg |
| Vitamin A | 63.9 µg |
| Vitamin C | 6.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.