Ingredients
wholemeal oat flour 58.3% , non-gmo corn flour 20.8% , oat bran 10.4% , apple juice 5.2% , sea salt 0.3% , E500ii 4.9%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 6.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.3 g |
| Sugars | 3.3 g |
| Fiber | 10 g |
| Protein | 13.3 g |
| Salt | 0.67 g |
| Sodium | 267 mg |
| Potassium | 267 mg |
| Calcium | 0 mg |
| Iron | 2.4 mg |
| Magnesium | 133 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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