Ingredients
corn flour 55.6% , cane sugar 11.7% , whole grain corn flour 11.7% , wholemeal oat flour 10.6% , fructan 5.3% , oat hull fiber 2.6% , E170i 1.3% , sea salt 0.3% , natural flavouring 1.0%
Nutrition · per 100 g
| Energy | 367 kcal |
| Fat | 1.7 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 86.7 g |
| Sugars | 23.3 g |
| Fiber | 10 g |
| Protein | 6.7 g |
| Salt | 0.67 g |
| Sodium | 267 mg |
| Potassium | 267 mg |
| Calcium | 333 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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