Ingredients
Raspberry fig filling 55.0% , pineapple juice 22.5% , wholemeal oat flour 11.3% , brown rice flour 5.6% , FIG PASTE 2.8% , wholemeal barley flour 1.4% , date paste 0.7% , concentrated grape juice 0.4% , salt 0.2% , E500ii 0.2%
Nutrition · per 100 g
| Energy | 316 kcal |
| Fat | 1.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71 g |
| Sugars | 42.1 g |
| Fiber | 5.3 g |
| Protein | 2.6 g |
| Salt | 0.33 g |
| Sodium | 132 mg |
| Calcium | 53 mg |
| Iron | 1.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 6.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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