Ingredients
wholemeal oat flour 54.2% , EVAPORATED CANE SUGAR 22.9% , whole wheat flour 11.5% , UNSULFURED MOLASSES 5.7% , barley malt extract 2.9% , oat bran 1.4% , ground almonds 0.7% , sea salt 0.4% , E500ii 0.2% , Vitamin C 0.1% , natural flavouring 0.0% , E306 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 5.5 g |
| Saturated fat | 0.73 g |
| Monounsaturated fat | 0.91 g |
| Polyunsaturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 76.4 g |
| Sugars | 27.3 g |
| Fiber | 7.3 g |
| Protein | 12.7 g |
| Salt | 0.95 g |
| Sodium | 382 mg |
| Potassium | 273 mg |
| Calcium | 36 mg |
| Iron | 3.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 38.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.