Ingredients
Sterzing's potato chips are made from selected potatoes 60.0% , a blend of soybean oil 20.0% , hydrogenated soy oil 10.0% , hydrogenated cottonseed oil 5.0% , salt 5.0%
Nutrition · per 100 g
| Energy | 536 kcal |
| Fat | 32.1 g |
| Saturated fat | 14.3 g |
| Monounsaturated fat | 14.3 g |
| Polyunsaturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 53.6 g |
| Sugars | 0 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 0.67 g |
| Sodium | 268 mg |
| Calcium | 18 mg |
| Iron | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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